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APPETIZERS

Deep fried cheese quesadillas and epazote quesadillas

Corn tortilla turnover filled with quelites

Tuna croquettes

Fried fish “quesadilla” with guacamole

Spanish broken eggs with potatoes

Spanish broken eggs with potatoes & serrano ham

Mahi Mahi strips, chile serrano & red onion, marinated in lime juice

Tuna, achiote sauce & tortilla casserole

Sole, pistachios & chile jalapeño marinated in lime juice

Galicia octopus with paprika, olive oil & potatos

King fish warm salad with tomatillo & olive oil

Tuna sashimi, chile serrano & citrus soy sauce

King fish, shrimp warm salad with tomatillo & olive oil

Grilled tuna tips served with guacamole

Fried tuna “carnitas” served with guacamole

Boiled shrimp to peel

Boiled shrimp to peel

Soft-shell crab & flour tortillas

TOSTADAS

Sweet potato, salsa macha, fennel & peanuts

Eggplant,green pipian sauce & purslane

Shrimp, octopus, ketchup-based cocktail sauce & avocado

Shrimp, chipotle mayonnaise, cilantro & black beans

Marinated tuna, chipotle mayonnaise, crispy leeks & avocado

Octopus, chipotle mayonnaise, cilantro & black beans

COCKTAILS

$295.00

Shrimp, ketchup-based cocktail sauce, tomatoes, onions & avocado

$325.00

Shrimp, octopus, ketchup-based cocktail sauce, tomatoes, onions & avocado

$345.00

Octopus, ketchup-based cocktail sauce, tomatoes, onions & avocado

 

 

All of our seafood cocktails are prepared in the traditional Acapulco style, using ketchup, cilantro & onion

AGUACHILES & CEVICHES

Shrimp, red onion & chile cuaresmeño marinated in lime juice

Shrimp, red onion & chile chiltepín marinated in lime juice juice

Octopus, red onion & chile cuaresmeño marinated in lime juice

Octopus, red onion & chile chiltepín marinated in lime juice

Shrimp, sole, octopus, red onion & chile cuaresmeño marinated in lime juice

Sole, celery & chile manzano marinated in lime juice

SALADS

Tomato & cucumber salad with a fennel vinnaigrette

$ 150.00

Mixed greens, avocado, pumpkin seeds & tomatoes with a sherry vinnaigrette

Tomato basil salad with a lemon vinnaigrette

Watercress, cactus & radishes with a lime vinnaigrette

Octopus & potato warm salad

SOUPS

Spicy shrimp broth (small)

Spicy shrimp broth (large)

Fish soup

Fish and seafood soup

PASTA

Pasta with pomodoro sauce

Pasta with clams and butter sauce

Pasta with shrimp and tomato sauce

TACOS & SOPES

Corn masa cakes topped with black beans, lettuce & Ocosingo cheese

Corn masa cakes topped with black beans, “al pastor” king fish, lettuce and Ocosingo cheese

Battered king fish, cabbage & sour cream tacos

Adobo rubbed sauteed shrimp tacos

Battered shrimp, cabbage & sour cream tacos

Fried octopus “carnitas” tacos served with guacamole

Adobo rubbed sauteed octopus tacos

“Al pastor” king fish tacos served with pineapple, onions & cilantro

 

*Spicy

ENTREES

King fish sticks

Fish meatballs with chile morita salsa

King fish fillet with red adobo rub & parsley rub

King fish fillet with white wine butter sauce, mushrooms & onions

Fish fillet with salsa verde & purslane

Sauteed shrimp with your choice of sauce

Grilled octopus with sweet potato & chile meco adobo *  

The house specialty. Whole grilled fish opened, served with black beans & our home made sauce. contramar

Seared tuna loin in citrus soy sauce

 

 

* Please order by weight. We recommend 1/2 kg per person

SUGGESTIONS

DESSERTS

$95.00

Coconut, Vanilla, Chocolate, Lemon

$47.50

Coconut, Vanilla, Chocolate, Lemon

$145.00

Guava paste with cheese

$165.00

Coconut flan

$165.00

Cheese flan

Chocolate brownie

$165.00

Cheesecake with seasonal fruit

Banana tart

Apple tart

Strawberry meringue

$165.00

Fig tart

 

 

 

Our kitchen works only with fresh products.

Please note our menu may changes depending on daily availability.

Home-made bread and tortillas.

© Copyright Contramar 2023 . All rights reserved.

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